As in the tradition of the Blue Note, we are happy to have our New Year’s Eve Supper on December 31st. Our customers will be entertained with good music and fine food from 8.30pm (customers are required to arrive between 7.30pm and 8.15pm) together with the music of the
Harlem Gospel Choir
The menu proposed by Our Chef Federico Tronci:
. Oyster and Finger Lime .
. Octopus Tentacle, Potato Cream, Cooking emulsion and Crusco Pepper .
. Pumpkin Gnocchi with Light Cream of Castelmagno DOP Cheese, Lemon and Thyme .
. Mandarin Sorbet with Mint Pesto .
. “Rossini” Style Beef Fillet, Purple Potatoes Mousse with Vegetables .
. Acarigua Chocolate Mousse, Marron Glace, Raspberries and Roasted Qumquat .
Panettone and Pandoro cakes and Clementines
Midnight Toast with Zampone, Cotechino and Lentils of Colfiorito
The Dishes will be accompanied by the fine wines selected by the Sommelier Daniele De Lucia
Maximum Brut Trentodoc S.A. Ferrari
Fiano di Avellino DOCG 2017 Historia Antiqua
Greco di Tufo Barricato DOCG 2012 Historia Antiqua
Taurasi DOCG 2014 Historia Antiqua
Zibibbo Dolce “Ambrosia” IGP Tenute Mokarta
Demi Sec Trentodoc 2012 Ferrari
As per our tradition, the dinner will be followed by the Lottery
For all our customers, tables will be assigned by our Maître.
Those who have particular dietary restrictions or would like to gather more reservation for the same table can write to firstname.lastname@example.org before December 26th.
The Blue Note will close at 1.30AM.